2 Stars at the Superior Taste Award

Our Apricot Balsam Star impressed the jury at the International Taste Institute and won the Superior Taste Award with two stars!

The “Superior Taste Award” is a certification awarded by the International Taste Institute to food products that have undergone a positive taste assessment by a panel of first-class chefs and sommeliers.

➡ Our product not only impresses with its fruity, delicious flavour, but also meets the highest quality standards. The Apricot Balsam Star is produced without artificial flavourings and with fair trade products in our own vinegar factory in Waldburg, Germany.